The nutritional needs of the colony


Bees have complex nutritional needs to ensure the proper functioning of their colony. They primarily rely on carbohydrates (honey, nectar) for energy, proteins (pollen) to support growth and reproduction, as well as lipids, vitamins, and minerals to sustain various metabolic functions.

A balanced diet is essential for the proper development of larvae, the production of royal jelly, and the maintenance of a healthy bee population capable of resisting diseases and parasites.

Conversely, a poorly diversified diet can weaken the colony and increase its vulnerability. This imbalance is common, particularly due to weather conditions (drought, rainfall) and the lack of floral diversity, often caused by the presence of monocultures nearby.

The importance of proteins


Proteins are vital for the development of bees. They are necessary for the growth of larvae, the production of royal jelly by nurse bees, and the strengthening of the immune system in adult bees.

Bees primarily obtain their proteins from pollen. A deficiency can lead to the overall weakening of the colony, reduced capacity to raise new bees, and lower resistance to diseases. It is therefore essential to ensure a sufficient protein supply to maintain healthy and productive colonies throughout the year.

How to provide proteins to bees?


It is possible to provide pollen substitutes in the form of protein patties or powders to feed bees. These supplements are particularly useful during periods of pollen scarcity, such as early spring or rainy seasons, or when Asian hornets are present near the hives. They help increase brood production and the population of adult bees, resulting in stronger colonies.